Organic coconut flour from Phillippines.
Made from desiccated coconut.

 

Ideal for baking and also thickening sauces.
Great for sweet treats, however it absorbs a lot of water and recipes with a lot of liquid (like crepes and pancakes) can become very dense.

 

Monique at Ambitious kitchen is my go to with her yummy recipes ideas.

Organic Coconut Flour

AU$3.00Price
Quantities
  • Made from desiccated coconut
    Origin: Philippines
    Allergen advice: packed on equipment that may have been in contact with wheat and nuts.
    Packed by Coastal Wholefoods
    ABN 51 197 625 668


     

  • Serving size:

    100g

    Energy:

    1264kJ

    Protein:

    12.10g

    Fat(total):

    10.90g

    Fat(Saturated):

    9.60g

    Carbohydrates(total):

    10.30g

    Carbohydrates(sugar):

      9.20g

    Sodium:

    50.00mg

 
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