Organic coconut flour from Phillippines.
Made from desiccated coconut.
Ideal for baking and also thickening sauces.
Great for sweet treats, however it absorbs a lot of water and recipes with a lot of liquid (like crepes and pancakes) can become very dense.
Monique at Ambitious kitchen is my go to with her yummy recipes ideas.
Organic Coconut Flour
AU$3.00Price
Quantities
Made from desiccated coconut
Origin: Philippines
Allergen advice: packed on equipment that may have been in contact with wheat and nuts.
Packed by Coastal Wholefoods
ABN 51 197 625 668
Serving size:
100g
Energy:
1264kJ
Protein:
12.10g
Fat(total):
10.90g
Fat(Saturated):
9.60g
Carbohydrates(total):
10.30g
Carbohydrates(sugar):
9.20g
Sodium:
50.00mg